Vegetables, James Peterson
This is the second edition, which is full-color. The first edition (which see) has color plates. I’m quite excited about this edition because the photography makes things more accessible. The recipes are systematic in a way that teaches how to cook. Copyright 1998 (first edition), 2012 (second edition), first printing (of second edition), signed, hardcover, 391 pages, condition very good (the dust jacket is scuffed)
This is the second edition, which is full-color. The first edition (which see) has color plates. I’m quite excited about this edition because the photography makes things more accessible. The recipes are systematic in a way that teaches how to cook. Copyright 1998 (first edition), 2012 (second edition), first printing (of second edition), signed, hardcover, 391 pages, condition very good (the dust jacket is scuffed)
This is the second edition, which is full-color. The first edition (which see) has color plates. I’m quite excited about this edition because the photography makes things more accessible. The recipes are systematic in a way that teaches how to cook. Copyright 1998 (first edition), 2012 (second edition), first printing (of second edition), signed, hardcover, 391 pages, condition very good (the dust jacket is scuffed)