The Virginia Housewife, Mary Randolph
A 1984 facsimile of the first edition, published in 1824. Lends insight into the cooking of the era, much of it influenced by French cooking of the time. Copyright 1984, first edition (of facsimile), hardcover, no color, 370 pages, condition excellent (a couple of spots on side of pages; general wear; no tears)
A 1984 facsimile of the first edition, published in 1824. Lends insight into the cooking of the era, much of it influenced by French cooking of the time. Copyright 1984, first edition (of facsimile), hardcover, no color, 370 pages, condition excellent (a couple of spots on side of pages; general wear; no tears)
A 1984 facsimile of the first edition, published in 1824. Lends insight into the cooking of the era, much of it influenced by French cooking of the time. Copyright 1984, first edition (of facsimile), hardcover, no color, 370 pages, condition excellent (a couple of spots on side of pages; general wear; no tears)