The Seafood Handbook '89, Seafood Business
Designed for people in the industry, these books (there are several) are no-nonsense and provide fundamental information about each species of commercial seafood. I rely on these books for succinct and valuable insight. Copyright 1989, softcover, full-color, 160 pages, condition very good (the last few pages are wrinkled from water, I think,)
Designed for people in the industry, these books (there are several) are no-nonsense and provide fundamental information about each species of commercial seafood. I rely on these books for succinct and valuable insight. Copyright 1989, softcover, full-color, 160 pages, condition very good (the last few pages are wrinkled from water, I think,)
Designed for people in the industry, these books (there are several) are no-nonsense and provide fundamental information about each species of commercial seafood. I rely on these books for succinct and valuable insight. Copyright 1989, softcover, full-color, 160 pages, condition very good (the last few pages are wrinkled from water, I think,)