The Great American Meat Book, Merle Ellis
This book may be filled with recipes, but there is a lot of lore, the kind of thing that makes books interesting not just to use, but to read. Merle explains much and demystifies some common misconceptions. Copyright 1996, first edition, first printing, hardcover, 338 pages, condition excellent (the dust jacket is showing slight wear)
This book may be filled with recipes, but there is a lot of lore, the kind of thing that makes books interesting not just to use, but to read. Merle explains much and demystifies some common misconceptions. Copyright 1996, first edition, first printing, hardcover, 338 pages, condition excellent (the dust jacket is showing slight wear)
This book may be filled with recipes, but there is a lot of lore, the kind of thing that makes books interesting not just to use, but to read. Merle explains much and demystifies some common misconceptions. Copyright 1996, first edition, first printing, hardcover, 338 pages, condition excellent (the dust jacket is showing slight wear)