The Classic Italian Cookbook + More Classic Italian Cooking, Marcella Hazan
I’ve put these two together since selling a single cheap paperback was going too far. They’re just mass-market softcover books with cheap paper that is turning brown. On the other hand, there’s a lot in here and one can always trust Marcella Hazan. Copyright 1989 (this edition), softcover, vol one: 461 pages; two: 461 pages, no color, condition good
I’ve put these two together since selling a single cheap paperback was going too far. They’re just mass-market softcover books with cheap paper that is turning brown. On the other hand, there’s a lot in here and one can always trust Marcella Hazan. Copyright 1989 (this edition), softcover, vol one: 461 pages; two: 461 pages, no color, condition good
I’ve put these two together since selling a single cheap paperback was going too far. They’re just mass-market softcover books with cheap paper that is turning brown. On the other hand, there’s a lot in here and one can always trust Marcella Hazan. Copyright 1989 (this edition), softcover, vol one: 461 pages; two: 461 pages, no color, condition good