Shellfish, Anton Mosimann, Holger Hofman
My copy of this book is well-worn from use. This is an extraordinary book that I found helpful in identifying shellfish in different languages. Recipes are in the final section of the book (the first part shows harvesting the shellfish) and are all illustrated with clear four-color directions. Copyright 1987, first American edition, first printing, hardcover, full-color, 207 pages, book condition excellent; dust jacket condition good
My copy of this book is well-worn from use. This is an extraordinary book that I found helpful in identifying shellfish in different languages. Recipes are in the final section of the book (the first part shows harvesting the shellfish) and are all illustrated with clear four-color directions. Copyright 1987, first American edition, first printing, hardcover, full-color, 207 pages, book condition excellent; dust jacket condition good
My copy of this book is well-worn from use. This is an extraordinary book that I found helpful in identifying shellfish in different languages. Recipes are in the final section of the book (the first part shows harvesting the shellfish) and are all illustrated with clear four-color directions. Copyright 1987, first American edition, first printing, hardcover, full-color, 207 pages, book condition excellent; dust jacket condition good