Romanée-Conti, Richard Olney (in French)
My only regret is that RIchard didn’t ask me to help him research this book—all those vintages of Romanée-Conti. Romanée-Conti is justifiably famous and worth knowing about even if these days such bottles can only go to the wealthy (on last check, a bottle of the 2018 was going for $25,000). There are not only many descriptions of history and winemaking, but, my favorite part consists of menus to accompany this legendary wine. Copyright 1991, first edition, hardcover, full-color, 192 pages, condition very good (there are very slight undulations inside; the dust jacket has a tear on the top near the spine which should be visible in the picture)
My only regret is that RIchard didn’t ask me to help him research this book—all those vintages of Romanée-Conti. Romanée-Conti is justifiably famous and worth knowing about even if these days such bottles can only go to the wealthy (on last check, a bottle of the 2018 was going for $25,000). There are not only many descriptions of history and winemaking, but, my favorite part consists of menus to accompany this legendary wine. Copyright 1991, first edition, hardcover, full-color, 192 pages, condition very good (there are very slight undulations inside; the dust jacket has a tear on the top near the spine which should be visible in the picture)
My only regret is that RIchard didn’t ask me to help him research this book—all those vintages of Romanée-Conti. Romanée-Conti is justifiably famous and worth knowing about even if these days such bottles can only go to the wealthy (on last check, a bottle of the 2018 was going for $25,000). There are not only many descriptions of history and winemaking, but, my favorite part consists of menus to accompany this legendary wine. Copyright 1991, first edition, hardcover, full-color, 192 pages, condition very good (there are very slight undulations inside; the dust jacket has a tear on the top near the spine which should be visible in the picture)