Roasting, A Simple Art, Barbara Kafka
An old French proverb claims that one can learn braising, but one must be born knowing how to roast. True, there is some intuition involved in the process, but for the most part, roasting can be explained and made accessible to even the average cook. Copyright 1995, first edition, third printing, 452 pages (with color plates), condition very good (dust jacket shows very light wear)
An old French proverb claims that one can learn braising, but one must be born knowing how to roast. True, there is some intuition involved in the process, but for the most part, roasting can be explained and made accessible to even the average cook. Copyright 1995, first edition, third printing, 452 pages (with color plates), condition very good (dust jacket shows very light wear)
An old French proverb claims that one can learn braising, but one must be born knowing how to roast. True, there is some intuition involved in the process, but for the most part, roasting can be explained and made accessible to even the average cook. Copyright 1995, first edition, third printing, 452 pages (with color plates), condition very good (dust jacket shows very light wear)