Paula Wolfert's World of Food, Paula Wolfert
Paula’s fascination and devotion to things Mediterranean has given her unique insight into how people eat and drink. Here is an eclectic collection of recipes, virtually all of them showing their Mediterranean influence from different countries. Copyright 1988, first edition, first printing, hardcover, no color, 361 pages, condition very good (the dust jacket is a little beat up and there’s a tear on the top)
Paula’s fascination and devotion to things Mediterranean has given her unique insight into how people eat and drink. Here is an eclectic collection of recipes, virtually all of them showing their Mediterranean influence from different countries. Copyright 1988, first edition, first printing, hardcover, no color, 361 pages, condition very good (the dust jacket is a little beat up and there’s a tear on the top)
Paula’s fascination and devotion to things Mediterranean has given her unique insight into how people eat and drink. Here is an eclectic collection of recipes, virtually all of them showing their Mediterranean influence from different countries. Copyright 1988, first edition, first printing, hardcover, no color, 361 pages, condition very good (the dust jacket is a little beat up and there’s a tear on the top)