Mediterranean Flavors, Maria Jose Sevilla
Other than being a little taken aback by a recipe for monkfish, which is not a Mediterranean fish, the recipes here are clearly from a sunny realm. The illustrations are lovely. Copyright 1995, first edition, first printing, hardcover, full-color, 160 pages, condition excellent (upper right corner of book has been “bumped.”)
Other than being a little taken aback by a recipe for monkfish, which is not a Mediterranean fish, the recipes here are clearly from a sunny realm. The illustrations are lovely. Copyright 1995, first edition, first printing, hardcover, full-color, 160 pages, condition excellent (upper right corner of book has been “bumped.”)
Other than being a little taken aback by a recipe for monkfish, which is not a Mediterranean fish, the recipes here are clearly from a sunny realm. The illustrations are lovely. Copyright 1995, first edition, first printing, hardcover, full-color, 160 pages, condition excellent (upper right corner of book has been “bumped.”)