Mastering the Art of French Cooking Vols I and 2, Julia Child
This paperback edition of the classic is in perfect condition, except that volume one has a slight crease in the corner of the cover and the first few pages. Original Copyright: 1961 (vol 1), copyright 1970 (vol 2), (this edition, 2009), softcover, vol I has 684 pages, vol II has 555 pages, vol I condition very good; vol II condition excellent
This paperback edition of the classic is in perfect condition, except that volume one has a slight crease in the corner of the cover and the first few pages. Original Copyright: 1961 (vol 1), copyright 1970 (vol 2), (this edition, 2009), softcover, vol I has 684 pages, vol II has 555 pages, vol I condition very good; vol II condition excellent
This paperback edition of the classic is in perfect condition, except that volume one has a slight crease in the corner of the cover and the first few pages. Original Copyright: 1961 (vol 1), copyright 1970 (vol 2), (this edition, 2009), softcover, vol I has 684 pages, vol II has 555 pages, vol I condition very good; vol II condition excellent