Manuel pratique du boucher moderne et des techniques nouvelles
Unless you live in France, you’re unlikely to need all this information. Extremely valuable, though, to anyone who has worked in France, are the equivalents described in anatomical terms so that they can be correlated with American cuts. Copyright 1975, softcover, 256 pages condition very good (the cover is worn)
Unless you live in France, you’re unlikely to need all this information. Extremely valuable, though, to anyone who has worked in France, are the equivalents described in anatomical terms so that they can be correlated with American cuts. Copyright 1975, softcover, 256 pages condition very good (the cover is worn)
Unless you live in France, you’re unlikely to need all this information. Extremely valuable, though, to anyone who has worked in France, are the equivalents described in anatomical terms so that they can be correlated with American cuts. Copyright 1975, softcover, 256 pages condition very good (the cover is worn)