This is a very desirable reprint. Hard to find, especially in this condition. Jules Gouffé was a very influential chef of the late nineteenth century. This edition is from 2001. The original, 1867 is reproduced here. Softcover, 655 pages, excellent
This is a very desirable reprint. Hard to find, especially in this condition. Jules Gouffé was a very influential chef of the late nineteenth century. This edition is from 2001. The original, 1867 is reproduced here. Softcover, 655 pages, excellent