In Defense of Food, Michael Pollan
A fascinating discussion and analysis of age-old food practices, how they differ from our own, and what are the results of the “modern” diet. A must-read for those wanting to be aware of the dilatory effects of highly processed foods. Copyright 2008, first edition, first printing, hardcover, no color, 244 pages, condition excellent (the back cover has minimal spotting)
A fascinating discussion and analysis of age-old food practices, how they differ from our own, and what are the results of the “modern” diet. A must-read for those wanting to be aware of the dilatory effects of highly processed foods. Copyright 2008, first edition, first printing, hardcover, no color, 244 pages, condition excellent (the back cover has minimal spotting)
A fascinating discussion and analysis of age-old food practices, how they differ from our own, and what are the results of the “modern” diet. A must-read for those wanting to be aware of the dilatory effects of highly processed foods. Copyright 2008, first edition, first printing, hardcover, no color, 244 pages, condition excellent (the back cover has minimal spotting)