Gastronomy of Italy, Anna Del Conte
Presented in dictionary form, Ms. Conte’s book has an amazing amount of information I’ve never encountered before. Many of these entries have recipes or important cooking tips. Copyright 1987, first edition, first printing, hardcover, color plates, 384 pages, condition excellent (minor shelf wear on cover)
Presented in dictionary form, Ms. Conte’s book has an amazing amount of information I’ve never encountered before. Many of these entries have recipes or important cooking tips. Copyright 1987, first edition, first printing, hardcover, color plates, 384 pages, condition excellent (minor shelf wear on cover)
Presented in dictionary form, Ms. Conte’s book has an amazing amount of information I’ve never encountered before. Many of these entries have recipes or important cooking tips. Copyright 1987, first edition, first printing, hardcover, color plates, 384 pages, condition excellent (minor shelf wear on cover)