Feasts of a Militant Gastronome, Robert Courtine
This is a book for those interested in French cooking lore as am I. I hate to give it up as I enjoy stories of past great meals almost more than anything else. And this is full of them: great menus from Courtine’s amazing career as writer, critic, and gastronome. Great wines. Copyright translation 1974, hardcover, 282 pages, condition very good
This is a book for those interested in French cooking lore as am I. I hate to give it up as I enjoy stories of past great meals almost more than anything else. And this is full of them: great menus from Courtine’s amazing career as writer, critic, and gastronome. Great wines. Copyright translation 1974, hardcover, 282 pages, condition very good
This is a book for those interested in French cooking lore as am I. I hate to give it up as I enjoy stories of past great meals almost more than anything else. And this is full of them: great menus from Courtine’s amazing career as writer, critic, and gastronome. Great wines. Copyright translation 1974, hardcover, 282 pages, condition very good