Classic Techniques of Italian Cooking, Giuliano Bugialli

$10.00

While this book may look a little dated, it’s still filled with much pertinent information. Copyright 1982, first edition, first printing, hardcover, no color, 325 pages, condition good (no dust jacket)

While this book may look a little dated, it’s still filled with much pertinent information. Copyright 1982, first edition, first printing, hardcover, no color, 325 pages, condition good (no dust jacket)